Pain boudin
square of the Saint Nicolas Church Route de l’église 74920 Combloux
The traditional pain-boudin, organized by APEL Sainte-Marie, is back on Sunday 27 November! Pre-order now to benefit from a preferential rate or go on the d-day for the sale on site.
The APEL Sainte Marie organizes on the occasion of Sainte-Cécile a sale of 100% local pudding and breads made by the parents of the school and cooked over a wood fire in the village ovens.
Pre-order on [email protected] :
– The portion of black pudding + homemade compote: €4,00
– Bread cooked over a wood fire: €4,00
Sale on site: €4,50.
The sale will take place from 9:30 a.m. on the forecourt of the church of Combloux.
Payment will be made upon collection of the order in cash or by check (payable to APEL Combloux).
For any further information, please contact Thomas ROLET on 06 75 12 60 14.
Pre-order on [email protected] :
– The portion of black pudding + homemade compote: €4,00
– Bread cooked over a wood fire: €4,00
Sale on site: €4,50.
The sale will take place from 9:30 a.m. on the forecourt of the church of Combloux.
Payment will be made upon collection of the order in cash or by check (payable to APEL Combloux).
For any further information, please contact Thomas ROLET on 06 75 12 60 14.
Themes:
- Local products
Prices
Further information) :
€4 for pre-order and €4,50 for sale on site.
Payment methods