In Haute-Savoie, tradition also gives way to unusual culinary experiences. To test urgently !
A private dinner in the heart of an alpine pasture
Book your dinner in an atypical and confidential address in the heart of an alpine pasture (limited to 14 guests).
You will be welcomed by chef Christophe Crotet, who has proven himself in the greatest houses and has obtained 2 macaroons in the Michelin guide.
Get ready for a unique alpine experience.
An authentic fondue aboard a horse-drawn carriage
A mobile restaurant table is the unique culinary experience you can experience in Combloux!
Board a horse-drawn carriage for a dinner ride.
Departing from the Cheval de Feug stables, explore the village of Combloux and its hamlets while enjoying an authentic Savoyard fondue.
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