The Family Paget’s love for their way of life can be found right at the heart of their farm…which they invite you to visit and be shown around, as they explain to you how they make their cheese, before letting you taste some of their hard work.
This Farm is home to 30 cows, and sells their family made cheeses directly; choose from Tomme, Reblochon, Abondance, Raclette.
- Shop: Open from Monday to Saturday, from 8:30am to 12pm and from 2:30pm to 7pm. Sundays from 4pm until 7pm.
- Free guided visit and cheese tasting (in French) : Wednesday at 4pm.
-Possible to help with the milking of the cows every day at 5pm, except Sundays.
Rates and schedule
Free of charge. Free of charge, but reservation in advance required, via the Combloux Tourist Office, before 12pm Wednesday.
Modes de paiement
From 17/12 to 02/04, every wednesdays between 4 PM and 5 PM.
Guided visit every Wednesday at 4pm.
Reservation required before 12pm Wednesday at the Combloux Tourist Office.